Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Columbus12 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.03 |
54.5% |
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
15 min |
3.52 |
45.5% |
22 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
1 L |
tomato juice
|
|
Spice |
Boil |
1 hr. |
5 g |
oregano
|
|
Herb |
Whirlpool |
0 min. |
0.50 L |
broth
|
|
Herb |
Boil |
1 hr. |
1 g |
salt
|
|
Flavor |
Boil |
0 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Red Lasagna" Irish Red Ale beer recipe by Brewer #407576. Extract, ABV 8.18%, IBU 21.56, SRM 14.38, Fermentables: (Pale Ale , GoldSwaen Red, CaraMunich III, Wheat) Hops: (Columbus, Northern Brewer) Other: (Irish Moss, tomato juice, oregano, broth, salt)
Last Updated and Sharing
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- Last Updated: 2024-01-31 12:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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