Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.30 oz |
First Gold1.3 oz First Gold Hops |
|
Pellet |
7.5 |
Boil
|
30 min |
31.37 |
39.4% |
|
1 oz |
First Gold1 oz First Gold Hops |
|
Pellet |
7.5 |
Whirlpool at 170 °F
|
10 min |
3 |
30.3% |
|
1 oz |
First Gold1 oz First Gold Hops |
|
Pellet |
7.5 |
Dry Hop
|
3 days |
|
30.3% |
|
3.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.30 oz |
First Gold (Pellet) 3.2999999924515 oz First Gold (Pellet) Hops |
|
34.37 |
100% |
|
3.30 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Wyeast - Beer Nutrient
|
$ 0.02 / tsp
$ 0.01 |
Other |
Boil |
10 min. |
|
1 each |
Carrageenan
|
$ 0.22 / each
$ 0.22 |
Fining |
Boil |
20 min. |
|
$ 0.23
|
Target Water Profile
Balanced Profile
"Norwich Sunrise" British Golden Ale beer recipe by Herr Braumeister. All Grain, ABV 3.97%, IBU 34.36, SRM 3.89, Fermentables: (Pale 2-Row, Maris Otter Pale, White Wheat) Hops: (First Gold) Other: (Beer Nutrient, Carrageenan)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-10 04:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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