Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
olicana2 oz olicana Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
16.85 |
40% |
|
2 oz |
Fuggles2 oz Fuggles Hops |
$ 0.00 / oz
$ 0.00 |
Pellet |
4.5 |
Boil
|
30 min |
6.19 |
40% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
4 |
Boil
|
5 min |
0.8 |
20% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
olicana (Pellet) 1.9999999954251 oz olicana (Pellet) Hops |
|
16.85 |
40% |
|
2 oz |
Fuggles (Pellet) 1.9999999954251 oz Fuggles (Pellet) Hops |
$ 0.00 / oz
$ 0.00 |
6.19 |
40% |
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
0.8 |
20% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.62 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
4 gal |
|
Fly Sparge |
175 °F |
-- |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 oz |
Corriander, Indian
|
|
Spice |
Boil |
15 min. |
|
1.50 oz |
Orange Peel, bitter
|
|
Spice |
Boil |
15 min. |
|
0.75 oz |
Grains of Paradise
|
|
Spice |
Boil |
15 min. |
|
10 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
3 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: dextrose
Amount: 13 oz
Temp: 50 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and malty
"Belgian Pale Ale" Bière de Garde beer recipe by J. Eddy. All Grain, ABV 7.83%, IBU 23.84, SRM 10.95, Fermentables: (Pilsner, American - Caramel / Crystal 40L, GoldSwaen Munich Light, Acidulated Malt) Hops: (olicana, Fuggles, Styrian Goldings) Other: (Corriander, Indian, Orange Peel, bitter, Grains of Paradise, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-29 13:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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