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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5.75 lb | TexMalt - San Jacinto5.75 lb San Jacinto |
$ 1.10 / lb $ 6.33 |
36.8 | 1.9 | 42.6% |
5.25 lb | Great Western - Superior Pilsen (1.6 °L)5.25 lb Superior Pilsen (1.6 °L) |
$ 2.49 / lb $ 13.07 |
35 | 1.6 | 38.9% |
0.75 lb | Flaked Barley0.75 lb Flaked Barley |
$ 0.16 / oz $ 1.92 |
32 | 2.2 | 5.6% |
0.75 lb | Briess - Caramel Malt - 40L0.75 lb Caramel Malt - 40L |
$ 0.16 / oz $ 1.92 |
35.4 | 40 | 5.6% |
0.50 lb | Weyermann - Acidulated0.5 lb Acidulated |
$ 0.22 / oz $ 1.76 |
27 | 3.4 | 3.7% |
0.50 lb | Briess - Carapils Malt0.5 lb Carapils Malt |
$ 0.19 / oz $ 1.52 |
34.5 | 1.5 | 3.7% |
13.50 lbs / $ 26.52 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.40 oz | Ekuanot0.4 oz Ekuanot Hops |
$ 2.44 / oz $ 0.98 |
Pellet | 14.5 | Mash | 0 min | 3.64 | 1.8% |
0.15 oz | Yakima Valley Hops - Simcoe0.15 oz Simcoe Hops |
$ 1.47 / oz $ 0.22 |
Pellet | 12.8 | First Wort | 0 min | 6.95 | 0.7% |
0.30 oz | Yakima Valley Hops - Simcoe0.3 oz Simcoe Hops |
$ 1.47 / oz $ 0.44 |
Pellet | 12.8 | Boil | 75 min | 12.64 | 1.3% |
0.30 oz | Yakima Valley Hops - Simcoe0.3 oz Simcoe Hops |
$ 1.47 / oz $ 0.44 |
Pellet | 12.8 | Boil | 30 min | 9.29 | 1.3% |
1.25 oz | Chinook1.25 oz Chinook Hops |
$ 1.55 / oz $ 1.94 |
Pellet | 13.2 | Whirlpool | 20 min | 10.3 | 5.5% |
1.25 oz | Yakima Valley Hops - Simcoe1.25 oz Simcoe Hops |
$ 1.47 / oz $ 1.84 |
Pellet | 12.8 | Whirlpool | 20 min | 9.99 | 5.5% |
0.75 oz | Galaxy0.75 oz Galaxy Hops |
$ 3.00 / oz $ 2.25 |
Pellet | 16.1 | Whirlpool | 20 min | 7.54 | 3.3% |
0.38 oz | Ekuanot0.375 oz Ekuanot Hops |
$ 2.44 / oz $ 0.92 |
Pellet | 14.5 | Whirlpool | 20 min | 3.39 | 1.7% |
4.30 oz | Yakima Valley Hops - Citra4.3 oz Citra Hops |
$ 0.88 / oz $ 3.78 |
Pellet | 13.2 | Dry Hop | 3 days | 19% | |
4.30 oz | Yakima Valley Hops - Simcoe4.3 oz Simcoe Hops |
$ 1.47 / oz $ 6.32 |
Pellet | 12.8 | Dry Hop | 3 days | 19% | |
3.25 oz | Yakima Valley Hops - Azacca3.25 oz Azacca Hops |
$ 1.47 / oz $ 4.78 |
Pellet | 12 | Dry Hop | 3 days | 14.4% | |
2 oz | Yakima Valley Hops - LUPOMAX Citra2 oz LUPOMAX Citra Hops |
$ 2.50 / oz $ 5.00 |
Lupulin Pellet | 18.5 | Dry Hop | 3 days | 8.8% | |
2 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo)2 oz Simcoe LupuLN2 (Cryo) Hops | Lupulin Pellet | 25.6 | Dry Hop | 3 days | 0.01 | 8.8% | |
2 oz | Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops |
$ 1.66 / oz $ 3.32 |
Pellet | 17.6 | Dry Hop | 3 days | 8.8% | |
22.62 oz / $ 32.22 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
0.77 oz | Ekuanot (Pellet) 0.77499999822724 oz Ekuanot (Pellet) Hops |
$ 2.44 / oz $ 1.89 |
7.03 | 3.5% |
6.30 oz | Yakima Valley Hops - Simcoe (Pellet) 6.2999999855892 oz Simcoe (Pellet) Hops |
$ 1.47 / oz $ 9.26 |
38.87 | 27.8% |
1.25 oz | Chinook (Pellet) 1.2499999971407 oz Chinook (Pellet) Hops |
$ 1.55 / oz $ 1.94 |
10.3 | 5.5% |
0.75 oz | Galaxy (Pellet) 0.74999999828443 oz Galaxy (Pellet) Hops |
$ 3.00 / oz $ 2.25 |
7.54 | 3.3% |
4.30 oz | Yakima Valley Hops - Citra (Pellet) 4.299999990164 oz Citra (Pellet) Hops |
$ 0.88 / oz $ 3.78 |
19% | |
3.25 oz | Yakima Valley Hops - Azacca (Pellet) 3.2499999925659 oz Azacca (Pellet) Hops |
$ 1.47 / oz $ 4.78 |
14.4% | |
2 oz | Yakima Valley Hops - LUPOMAX Citra (Lupulin Pellet) 1.9999999954251 oz LUPOMAX Citra (Lupulin Pellet) Hops |
$ 2.50 / oz $ 5.00 |
8.8% | |
2 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet) 1.9999999954251 oz Simcoe LupuLN2 (Cryo) (Lupulin Pellet) Hops | 0.01 | 8.8% | |
2 oz | Yakima Valley Hops - AU Galaxy (Pellet) 1.9999999954251 oz AU Galaxy (Pellet) Hops |
$ 1.66 / oz $ 3.32 |
8.8% | |
22.62 oz / $ 32.22 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4.5 gal | Single Infusion | Strike | 168 °F | 154 °F | 30 min |
Mashout | Temperature | -- | 168 °F | 15 min | |
6 gal | Fly Sparge | Sparge | 168 °F | 168 °F | 24 min |
4 gal | Leftover Sparge | Sparge | -- | -- | -- |
Starting Mash Thickness:
1.3 qt/lb Starting Grain Temp: 60 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 each | Campden Tablets | Water Agt | Mash | 0 min. | |
1 each | Campden Tablets | Water Agt | Sparge | 0 min. | |
5 g | Gypsum | Water Agt | Mash | 1 hr. | |
11 g | Gypsum | Water Agt | Sparge | 1 hr. | |
6 tsp | BSG - Fermax Yeast Nutrient | Other | Boil | 10 min. |
White Labs - German Ale/ Kölsch Yeast WLP029 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Method: co2 Amount: 11.73 psi Temp: 40 °F CO2 Level: 2.45 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
103.9 | 4 | 46 | 41 | 179.6 | 29.5 |
Mash Chemistry and Brewing Water Calculator |
Mill the grains, add the mash hops, and mash in at 154F for 30 minutes. Sparge with 168F water to approximately 8 gallons. Boil for 75 minutes, adding hops according to schedule. After the boil, whirlpool for 20 minutes, adding the whirlpool hops. Chill to about 65F, aerate well, and pitch the yeast. Ferment at 65-70F until the beer reaches terminal gravity, then cool to 55F. After 3 days, drop the yeast, then add dry hops for 3 days. Chill to 33F for maturation for about 7 days, then package and carbonate. Total tank time approximately 3 weeks.
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |