Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
18.83 |
55.6% |
|
0.40 oz |
Tettnanger0.4 oz Tettnanger Hops |
|
Pellet |
4.6 |
Boil
|
15 min |
3.74 |
22.2% |
|
0.40 oz |
Tettnanger0.4 oz Tettnanger Hops |
|
Pellet |
4.6 |
Aroma
|
1 min |
0.32 |
22.2% |
|
1.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.80 oz |
Tettnanger (Pellet) 1.7999999958826 oz Tettnanger (Pellet) Hops |
|
22.89 |
100% |
|
1.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.99 gal |
BIAB |
Infusion |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
3.28 qt/lb
Starting Grain Temp:
148 °F |
Priming
|
Method: co2
Amount: 11.19 psi
Temp: 40 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Joe’s Kolsch
"Joe’s Kolsch" Kölsch beer recipe by Brewer #416920. All Grain, ABV 4.66%, IBU 22.89, SRM 3.64, Fermentables: (Pilsner, Vienna, Carapils (Dextrine Malt), Acidulated) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-26 21:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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