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Awesome Recipe

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 510.7 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Wednesday January 24th 2024

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

25.7

SRM (morey):

26.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
70 kg	Crisp Malting - Finest Maris Otter70 kg Finest Maris Otter	38	3	58.5%
10 kg	United Kingdom - Extra Dark Crystal 120L10 kg Extra Dark Crystal 120L	33	120	8.4%
15 kg	Torrified Barley15 kg Torrified Barley	36	2	12.5%
3.20 kg	Crisp Malting - Roasted Barley3.2 kg Roasted Barley	31.28	520	2.7%
1.50 kg	Crisp Malting - Black1.5 kg Black	34.5	600	1.3%
20 kg	US - flapjacks20 kg flapjacks	2	2	16.7%
119.70 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 kg	Styrian Goldings1 kg Styrian Goldings Hops		Leaf/Whole	5.5	Boil	60 min	25.68	100%
1 kg / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 kg	Styrian Goldings (Leaf/Whole)		25.68	100%
1 kg / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	500 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2168 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

101

Views

Brews

Public: Yup, Shared
Last Updated: 2024-01-24 12:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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