Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Fuggles55 g Fuggles Hops |
|
Leaf/Whole |
6.9 |
Boil
|
40 min |
13.56 |
50% |
|
55 g |
Mandarina Bavaria55 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Boil
|
40 min |
16.71 |
50% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Sparge |
79 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
23 °C |
Target Water Profile
Balanced Profile
"irish light stout" Dry Stout beer recipe by apcih. All Grain, ABV 4.49%, IBU 30.27, SRM 38.91, Fermentables: (Maris Otter Pale, Flaked Barley, Pale Ale, Roasted Barley, Chocolate, Acidulated Malt) Hops: (Fuggles, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-24 11:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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