Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Magnum70 g Magnum Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
10.5 |
35% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
12 min |
0.88 |
15% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
0 min |
|
25% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
3.48 |
25% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
90 L |
|
Infusion |
72 °C |
67 °C |
75 min |
|
60 L |
|
Sparge |
78 °C |
75 °C |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 kg |
Lactose
|
|
Water Agt |
Boil |
12 min. |
Target Water Profile
Balanced Profile
"Crna stina" Robust Porter beer recipe by Tome&Anita. BIAB, ABV 5.11%, IBU 14.85, SRM 24.84, Fermentables: (Pale Ale Malt, Crystal Maple, Chocolate Rye, BEST Chocolate) Hops: (Magnum, East Kent Goldings) Other: (Lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-10 10:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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