INDIANA Beer Recipe | All Grain American IPA by Santy | Brewer's Friend
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INDIANA

187 calories 17 g 12 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.83 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: SANTY
Calories: 187 calories (Per 12ml)
Carbs: 17 g (Per 12ml)
Created: Tuesday January 23rd 2024
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1.057
1.011
6.1%
41.1
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 kg Weyermann - Pale Ale4.75 kg Pale Ale 39 2.3 90.5%
500 g German - Carapils500 g Carapils 35 1.3 9.5%
5.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Cascade8 g Cascade Hops Pellet 6.7 Boil 60 min 6.89 15.4%
6 g Chinook6 g Chinook Hops Pellet 12.3 Boil 60 min 9.49 11.5%
8 g Cascade8 g Cascade Hops Pellet 6.7 Boil 30 min 5.3 15.4%
6 g Chinook6 g Chinook Hops Pellet 12.3 Boil 30 min 7.29 11.5%
6 g Citra6 g Citra Hops Pellet 11 Boil 30 min 6.52 11.5%
8 g Citra8 g Citra Hops Pellet 11 Boil 15 min 5.62 15.4%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Dry Hop 10 days 19.2%
52 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 80 G       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"INDIANA" American IPA beer recipe by SANTY. All Grain, ABV 6.05%, IBU 41.11, SRM 4.28, Fermentables: (Pale Ale, Carapils) Hops: (Cascade, Chinook, Citra, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-23 17:41 UTC
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