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Oat Pale Ale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 14.18 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)

Created: Monday January 22nd 2024

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

0.0

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Viking - Sahtimallas2 kg Sahtimallas	38	2.5	74.1%
0.50 kg	United Kingdom - Oat Malt0.5 kg Oat Malt	28	2	18.5%
0.20 kg	Finland - Cara Pale0.2 kg Cara Pale	35	4	7.4%
2.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
50 g	Cascade50 g Cascade Hops	Leaf/Whole	7	Boil	0 min	50%
50 g	Barth-Haas - Boadicea50 g Boadicea Hops	Leaf/Whole	8.5	Boil	0 min	50%
100 g / $ 0.00

Show Summary View

Amount	Variety	Bill %
50 g	Cascade (Leaf/Whole) 50 g Cascade (Leaf/Whole) Hops	50%
50 g	Barth-Haas - Boadicea (Leaf/Whole) 50 g Boadicea (Leaf/Whole) Hops	50%
100 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

104

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Brews

Public: Yup, Shared
Last Updated: 2024-01-22 11:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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