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English Mild

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 14 gallons (fermentor volume)
Pre Boil Size: 15.52 gallons
Post Boil Size: 14 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 123 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)

Created: Saturday January 20th 2024

Original Gravity:

1.037

Final Gravity:

1.012

ABV (standard):

3.3%

IBU (tinseth):

21.6

SRM (morey):

20.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.22 lb	United Kingdom - Maris Otter Pale14.22 lb Maris Otter Pale	38	3.75	76.9%
3.55 lb	United Kingdom - Crystal 60L3.55 lb Crystal 60L	34	60	19.2%
0.72 lb	Bairds - Chocolate Malt0.72 lb Chocolate Malt	31	500	3.9%
18.49 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.15 oz	Fuggles2.15 oz Fuggles Hops	Pellet	4.5	Boil	45 min	14.04	50%
2.15 oz	Fuggles2.15 oz Fuggles Hops	Pellet	4.5	Boil	15 min	7.59	50%
4.30 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4.30 oz	Fuggles (Pellet)		21.63	100%
4.30 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15.1 gal		Strike	166 °F	158 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Yeast

Danstar - Nottingham Ale Yeast

Amount:	3 Each	Cost:
Attenuation (custom):	73%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 172 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
65	11	31	89	43	107
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-01-20 21:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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