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Pale Face 15

Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 75% (brew house)
Source: The Brew Mentor
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Wednesday July 2nd 2014

Original Gravity:

1.051

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

40.5

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Liquid Malt Extract - Amber3 kg Liquid Malt Extract - Amber - (late boil kettle addition)	35	10	72.3%
0.50 kg	American - Victory0.5 kg Victory	34	28	12%
0.25 kg	American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt)	33	1.8	6%
0.25 kg	Torrified Wheat0.25 kg Torrified Wheat	36	2	6%
0.15 kg	United Kingdom - Crystal 30L0.15 kg Crystal 30L	34	30	3.6%
4.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
34 g	Fuggles34 g Fuggles Hops	Pellet	4	Boil	60 min	21.21	32.1%
20 g	Cascade20 g Cascade Hops	Pellet	6.4	Boil	20 min	12.09	18.9%
20 g	Cascade20 g Cascade Hops	Pellet	6.4	Boil	10 min	7.24	18.9%
20 g	Cascade20 g Cascade Hops	Pellet	6.4	Dry Hop	0 days		18.9%
12 g	Sticklebract12 g Sticklebract Hops	Pellet	11.5	Dry Hop	5 days		11.3%
106 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
34 g	Fuggles (Pellet) 34 g Fuggles (Pellet) Hops	21.21	32.1%
60 g	Cascade (Pellet) 60 g Cascade (Pellet) Hops	19.33	56.7%
12 g	Sticklebract (Pellet) 12 g Sticklebract (Pellet) Hops		11.3%
106 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	irish moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	Medium
Optimum Temp:	15 - 24 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 2.5 oz

Last Updated and Sharing

1,266

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Brews

Public: Yup, Shared
Last Updated: 2014-07-03 04:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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