Irish Dry Stout Beer Recipe | All Grain No Profile Selected | Brewer's Friend

Irish Dry Stout

127 calories 11.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 480 gallons
Post Boil Size: 465 gallons
Pre Boil Gravity: 9.5 °P (recipe based estimate)
Post Boil Gravity: 9.8 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 127 calories (Per 12oz)
Carbs: 11.3 g (Per 12oz)
Created: Tuesday January 16th 2024
9.8 °P
1.8 °P
4.2%
28.7
46.9
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
440 lb Rahr - Standard 2-Row440 lb Standard 2-Row 36.8 1.8 68.8%
55 lb Weyermann - Chocolate Wheat55 lb Chocolate Wheat 34.8 415 8.6%
20 lb Crisp Malting - Brown Malt20 lb Brown Malt 32.7 65 3.1%
55 lb Crisp Malting - Pale Chocolate55 lb Pale Chocolate 32.7 220 8.6%
55 lb Crisp Malting - Chocolate Malt55 lb Chocolate Malt 32.66 450 8.6%
15 lb Simpsons - Roasted Barley15 lb Roasted Barley 28.52 600 2.3%
640 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Sterling4 lb Sterling Hops Pellet 8.7 Boil 30 min 19.49 50%
4 lb Sterling4 lb Sterling Hops Pellet 8.7 Boil 10 min 9.19 50%
8 lbs / $ 0.00
 
Yeast
BSI - A-56 Chico Ale
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
Medium
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6037 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Portland, OR, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Irish Dry Stout" No Profile Selected beer recipe by Fronsklu. All Grain, ABV 4.21%, IBU 28.68, SRM 46.85, Fermentables: (Standard 2-Row, Chocolate Wheat, Brown Malt, Pale Chocolate, Chocolate Malt, Roasted Barley) Hops: (Sterling)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-17 17:00 UTC
NEW Water Requirements:
Irish Dry Stout
Equipment Profile Used

System Default

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Water Requirements:
Irish Dry Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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