Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
70.99 |
16.7% |
45 g |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)45 g Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Hop Stand at 80 °C
|
60 min |
22.5 |
18.8% |
55 g |
Columbus55 g Columbus Hops |
|
Pellet |
15.4 |
Hop Stand at 80 °C
|
60 min |
18.42 |
22.9% |
40 g |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)40 g Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Dry Hop at 23 °C
|
3 days |
|
16.7% |
60 g |
Columbus60 g Columbus Hops |
|
Pellet |
15.4 |
Dry Hop at 23 °C
|
3 days |
|
25% |
240 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.5 L |
|
Infusion |
-- |
67 °C |
60 min |
14 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
22 °C |
Target Water Profile
Light colored and hoppy
"Red Munich IPA test" American IPA beer recipe by richard_mcateer. All Grain, ABV 6.45%, IBU 111.91, SRM 11.84, Fermentables: (Pale Malt 2-Row, Munich - Light 10L, Roasted Barley, Corn Sugar - Dextrose) Hops: (Columbus, Simcoe LupuLN2 (Cryo))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-16 18:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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