Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
magnum20 g magnum Hops |
|
Pellet |
9.1 |
Boil
|
38 min |
8.5 |
37% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
2.93 |
37% |
|
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.53 |
25.9% |
|
54 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
magnum (Pellet) 20 g magnum (Pellet) Hops |
|
8.5 |
37% |
|
34 g |
Saaz (Pellet) 34 g Saaz (Pellet) Hops |
|
3.46 |
62.9% |
|
54 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Infusion |
30 °C |
65 °C |
60 min |
|
35 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
30 °C |
Target Water Profile
agua ituzaingo
"golden ale" Blonde Ale beer recipe by MARIANO TORRES. All Grain, ABV 5.21%, IBU 11.96, SRM 5.01, Fermentables: (Pilsen, Biscuit, Vienna) Hops: (magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-02 01:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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