Drummer's heavy APA IV(2.0) Beer Recipe | All Grain American IPA | Brewer's Friend
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Drummer's heavy APA IV(2.0)

97 calories 9.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 97 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)
Created: Saturday January 13th 2024
1.032
1.007
3.4%
68.7
7.3
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g American - Pale Ale2000 g Pale Ale 37 3.5 88.9%
250 g Castle Malting - Chateau Cara Gold250 g Chateau Cara Gold 35.8 45 11.1%
2,250 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Nugget15 g Nugget Hops Pellet 15.2 Boil 60 min 47.46 30%
5 g Amarillo5 g Amarillo Hops Pellet 8.6 Boil 20 min 5.42 10%
5 g Mandarina Bavaria5 g Mandarina Bavaria Hops Pellet 7.5 Boil 20 min 4.73 10%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 7 min 4.81 20%
15 g Mandarina Bavaria15 g Mandarina Bavaria Hops Pellet 7.5 Boil 7 min 6.29 30%
50 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion 68 °C 68.5 °C 60 min
4 L Sparge 77 °C 75 °C 5 min
Starting Mash Thickness: 3.13 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Irish Moss Fining Boil 15 min.
2.20 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
1 g Epsom Salt Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
6 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
American IPA water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
95 4 0 51 175 0
Mash Chemistry and Brewing Water Calculator
"Drummer's heavy APA IV(2.0)" American IPA beer recipe by Brewer #337838. All Grain, ABV 3.36%, IBU 68.71, SRM 7.32, Fermentables: (Pale Ale, Chateau Cara Gold) Hops: (Nugget, Amarillo, Mandarina Bavaria) Other: (Irish Moss, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-16 14:07 UTC
NEW Water Requirements:
Drummer's heavy APA IV(2.0)
Equipment Profile Used

System Default

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Water Requirements:
Drummer's heavy APA IV(2.0)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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