Brew Log History
Target 21°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
19.52 |
6.7% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
12.4 |
Boil
|
30 min |
10.1 |
6.7% |
|
10 g |
Yakima Valley Hops - Sabro10 g Sabro Hops |
|
Pellet |
15.51 |
Boil
|
30 min |
12.64 |
6.7% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
12.4 |
Boil
|
15 min |
9.72 |
13.3% |
|
15 g |
Yakima Valley Hops - Sabro15 g Sabro Hops |
|
Pellet |
15.51 |
Boil
|
15 min |
9.12 |
10% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
12.4 |
Whirlpool at 80 °C
|
10 min |
8.86 |
33.3% |
|
35 g |
Yakima Valley Hops - Sabro35 g Sabro Hops |
|
Pellet |
15.51 |
Whirlpool at 80 °C
|
10 min |
7.76 |
23.3% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
67 °C |
67 °C |
60 min |
|
8 L |
|
Sparge |
67 °C |
67 °C |
10 min |
Target Water Profile
BB #1
"CitraBro" American IPA beer recipe by KBC. BIAB, ABV 5.83%, IBU 77.71, SRM 9.43, Fermentables: (Ale Malt, Medium Crystal Malt, Wheat Malt) Hops: (Nugget, Citra, Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-11 03:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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