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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 170 gallons (fermentor volume)
Pre Boil Size: 170 gallons
Post Boil Size: 170 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Genus Brewing & Supply
Hop Utilization: 94%
Calories: 117 calories (Per 12oz)
Carbs: 5.6 g (Per 12oz)

Created: Monday January 8th 2024

Original Gravity:

1.037

Final Gravity:

1.000

ABV (alternate):

4.8%

IBU (tinseth):

0.0

SRM (morey):

0.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
150 lb	Corn Sugar - Dextrose150 lb Corn Sugar - Dextrose		42	0.5	100%
150 lbs / $ 0.00

Target Water Profile

Genus Brewing Fall 2023 H²O

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

77

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0

Brews

Public: Yup, Shared
Last Updated: 2024-01-08 20:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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