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FBIPA3 - West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.92 gallons
Post Boil Size: 13.88 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 97%
Calories: 203 calories (Per 16oz)
Carbs: 17.8 g (Per 16oz)

Created: Sunday January 7th 2024

HAZY TRAIN NEIPA A

by killer brews

OG: 1.062 FG: 1.013 ABV: 6.4% IBU: 60

Trillium IPA Pilsner malt

by mystikhybrid

OG: 1.066 FG: 1.014 ABV: 6.8% IBU: 62

Original Gravity:

1.062

Final Gravity:

1.011

ABV (standard):

6.7%

IBU (tinseth):

65.3

SRM (morey):

4.1

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	Rahr - Standard 2-Row14 lb Standard 2-Row	36.8	1.8	46.3%
14 lb	Rahr - Premium Pilsner14 lb Premium Pilsner	36.8	1.75	46.3%
1 lb	Weyermann - Carafoam1 lb Carafoam	34.5	2.2	3.3%
0.25 lb	Weyermann - Acidulated0.25 lb Acidulated	27	3.4	0.8%
1 lb	US - Corn Sugar1 lb Corn Sugar	42	0	3.3%
30.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.25 oz	Yakima Valley Hops - Warrior1.25 oz Warrior Hops	Pellet	17.3	First Wort	60 min	34.23	5.4%
2 oz	Yakima Valley Hops - Amarillo2 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min	5.37	8.6%
2 oz	Yakima Valley Hops - Centennial2 oz Centennial Hops	Pellet	8.4	Whirlpool	0 min	5.24	8.6%
2 oz	Yakima Valley Hops - CTZ2 oz CTZ Hops	Pellet	13.1	Whirlpool	0 min	8.18	8.6%
2 oz	Yakima Valley Hops - NZ Motueka2 oz NZ Motueka Hops	Pellet	4.3	Whirlpool	0 min	2.68	8.6%
2 oz	Pacific Gem2 oz Pacific Gem Hops	Pellet	15.4	Whirlpool	0 min	9.61	8.6%
2 oz	Yakima Valley Hops - Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		8.6%
2 oz	Yakima Valley Hops - Citra2 oz Citra Hops	Pellet	13.1	Dry Hop	5 days		8.6%
2 oz	Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops	Pellet	14	Dry Hop	5 days		8.6%
2 oz	Yakima Valley Hops - Mosaic2 oz Mosaic Hops	Pellet	11.5	Dry Hop	5 days		8.6%
2 oz	Yakima Valley Hops - NZ Motueka2 oz NZ Motueka Hops	Pellet	4.3	Dry Hop	5 days		8.6%
2 oz	Pacific Jade2 oz Pacific Jade Hops	Pellet	13	Dry Hop	5 days		8.6%
23.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Yakima Valley Hops - Warrior (Pellet)	34.23	5.4%
4 oz	Yakima Valley Hops - Amarillo (Pellet)	5.37	17.2%
2 oz	Yakima Valley Hops - Centennial (Pellet)	5.24	8.6%
2 oz	Yakima Valley Hops - CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops	8.18	8.6%
4 oz	Yakima Valley Hops - NZ Motueka (Pellet)	2.68	17.2%
2 oz	Pacific Gem (Pellet)	9.61	8.6%
2 oz	Yakima Valley Hops - Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops		8.6%
2 oz	Yakima Valley Hops - AU Galaxy (Pellet)		8.6%
2 oz	Yakima Valley Hops - Mosaic (Pellet)		8.6%
2 oz	Pacific Jade (Pellet)		8.6%
23.25 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
11.25 gal	Strike	162 °F	151 °F	30 min
	Temperature	--	162 °F	15 min
	Temperature	--	168 °F	5 min
10 gal	Fly Sparge	--	172 °F	30 min
Starting Mash Thickness: 1.47 qt/lb Starting Grain Temp: 66 °F

Other Ingredients

Amount	Name	Type	Use	Time
2 oz	Campden Tablets	Water Agt	Mash	1 hr.
1 g	Brewtan B	Other	Mash	1 hr.
4 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
11 g	Epsom Salt	Water Agt	Mash	1 hr.
13 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Brewtan B	Other	Boil	15 min.
1 each	Whirlfloc	Fining	Boil	10 min.
1 tsp	Wyeast - Beer Nutrient	Other	Boil	5 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 242 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

West Coast IPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	13	9	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-03-04 01:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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