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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 29.30 oz | US - Pale 2-Row29.3 oz Pale 2-Row | 37 | 1.8 | 87.2% | |
| 2 oz | American - Caramel / Crystal 40L2 oz Caramel / Crystal 40L | 34 | 40 | 6% | |
| 1.30 oz | Briess - Carapils Malt1.3 oz Carapils Malt | 34.5 | 1.5 | 3.9% | |
| 1 oz | Rice Hulls1 oz Rice Hulls | 0 | 0 | 3% | |
| 33.60 oz / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2.40 g | Citra2.4 g Citra Hops |
$ 1.50 / oz $ 0.13 |
Pellet | 11 | Boil | 60 min | 18.97 | 12.6% |
| 2.40 g | Yakima Valley Hops - Sasquatch2.4 g Yakima Valley Hops - Sasquatch Hops |
$ 2.50 / oz $ 0.21 |
Pellet | 6.2 | Boil | 15 min | 5.31 | 12.6% |
| 2.40 g | Columbus2.4 g Columbus Hops |
$ 3.00 / oz $ 0.25 |
Pellet | 13.4 | Boil | 15 min | 11.47 | 12.6% |
| 2.40 g | Citra2.4 g Citra Hops |
$ 1.50 / oz $ 0.13 |
Pellet | 11 | Whirlpool | 0 min | 3.49 | 12.6% |
| 2.40 g | Columbus2.4 g Columbus Hops |
$ 3.00 / oz $ 0.25 |
Pellet | 13.4 | Whirlpool | 0 min | 4.25 | 12.6% |
| 2.40 g | Citra2.4 g Citra Hops |
$ 1.50 / oz $ 0.13 |
Pellet | 11 | Dry Hop | 7 days | 12.6% | |
| 4.70 g | Yakima Valley Hops - Sasquatch4.7 g Yakima Valley Hops - Sasquatch Hops |
$ 2.50 / oz $ 0.41 |
Pellet | 6.2 | Dry Hop | 7 days | 24.6% | |
| 19.10 g / $ 1.52 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 7.20 g | Citra (Pellet) 7.2 g Citra (Pellet) Hops |
$ 1.50 / oz $ 0.38 |
22.46 | 37.8% |
| 7.10 g | Yakima Valley Hops - Sasquatch (Pellet) 7.1 g Yakima Valley Hops - Sasquatch (Pellet) Hops |
$ 2.50 / oz $ 0.63 |
5.31 | 37.2% |
| 4.80 g | Columbus (Pellet) 4.8 g Columbus (Pellet) Hops |
$ 3.00 / oz $ 0.51 |
15.72 | 25.2% |
| 19.10 g / $ 1.52 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 2.63 qt | Strike | 168 °F | 154 °F | 60 min | |
| 3.5 qt | Sparge | 170 °F | 154 °F | -- |
| CellarScience - Nectar | ||||||||||||||||
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.45 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
The legend of Bigfoot knows no bounds. The Skunk Ape. Momo. Wood Booger. Dewey Lake Monster. Even in Hocking Hills, The Ohio Grassman lives. Brewed with Columbus and Citra, and then a generous amount of newcomer Sasquatch hops are whirlpooled and dry-hopped. This pale ale will make you want to believe!
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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