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Akron Rauch City

Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Thursday January 4th 2024

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

75.4

SRM (morey):

18.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.41 lb	Munich - Light 10L5.41 lb Munich - Light 10L	33	10	39.2%
3.46 lb	American - Pilsner3.46 lb Pilsner	37	1.8	28.1%
1.58 lb	Brown Malt1.58 lb Brown Malt	34	90.36	11.8%
1.09 lb	Weyermann - Beech Smoked Barley1.09 lb Beech Smoked Barley	35	2.7	8.4%
0.54 lb	German - Acidulated Malt0.54 lb Acidulated Malt	27	3.4	3.2%
1.22 lb	American - Vienna1.22 lb Vienna	35	4	9.4%
13.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 oz	Saaz5 oz Saaz Hops	Pellet	3.5	Boil	60 min	62.92	38.5%
5 oz	Barth-Haas - Hallertauer Mittelfrüher5 oz Hallertauer Mittelfrüher Hops	Pellet	4.25	Boil	0 min		38.5%
3 oz	Saaz3 oz Saaz Hops	Leaf/Whole	3.5	Boil	10 min	12.44	23.1%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Saaz (Pellet) 4.9999999885628 oz Saaz (Pellet) Hops	62.92	38.5%
5 oz	Barth-Haas - Hallertauer Mittelfrüher (Pellet)		38.5%
3 oz	Saaz (Leaf/Whole)	12.44	23.1%
13 oz / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-01-04 02:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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