Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.80 lb | US - Bloody Butcher Corn | 25 | 2 | 27.4% | |
6.70 lb | Flaked Corn | 40 | 0.5 | 38.3% | |
4 lb | Flaked Barley | 32 | 2.2 | 22.9% | |
2 lb | Briess - Pale Ale Malt 2-Row | 36.8 | 3.5 | 11.4% | |
17.50 lbs / $ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |