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Screw Attack Smash IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.09 gallons
Post Boil Size: 5.24 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Josh Ishii
Hop Utilization: 83%
Calories: 218 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Tuesday January 2nd 2024

A Cryo IPA

by Lil' Wheaty's

OG: 1.071 FG: 1.016 ABV: 7.3% IBU: 91

Todd The Axe Man Clone

by Nobel Savage Brewing

OG: 1.076 FG: 1.019 ABV: 7.5% IBU: 73

Kama Lutra (Stone Delicious IPA Clone)

by Hopeful Brewing

OG: 1.068 FG: 1.014 ABV: 7.2% IBU: 71

Original Gravity:

1.067

Final Gravity:

1.009

ABV (standard):

7.6%

IBU (tinseth):

88.2

SRM (morey):

5.8

Mash pH

5.5

Cost $

48.63

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	Crisp Malting - Finest Maris Otter12 lb Finest Maris Otter	$ 2.99 / lb $ 35.88	38	3	100%
12 lbs / $ 35.88

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Artisan - Galaxy0.5 oz Galaxy Hops	$ 0.96 / oz $ 0.48	Pellet	14	Boil	60 min	20.54	8.3%
1 oz	Artisan - Galaxy1 oz Galaxy Hops	$ 0.96 / oz $ 0.96	Pellet	14	Boil	30 min	31.57	16.7%
1 oz	Artisan - Galaxy1 oz Galaxy Hops	$ 0.96 / oz $ 0.96	Pellet	14	Boil	15 min	20.38	16.7%
1.50 oz	Artisan - Galaxy1.5 oz Galaxy Hops	$ 0.96 / oz $ 1.44	Pellet	14	Whirlpool	0 min	15.73	25%
2 oz	Artisan - Galaxy2 oz Galaxy Hops	$ 0.96 / oz $ 1.92	Pellet	14	Dry Hop	7 days		33.3%
6 oz / $ 5.76

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6 oz	Artisan - Galaxy (Pellet)	$ 0.96 / oz $ 5.76	88.22	100%
6 oz / $ 5.76

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
3.75 gal	Strike	166 °F	152 °F	60 min
4.25 gal		--	165 °F	--
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Type	Use	Time
2 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
1.15 g	Epsom Salt	Water Agt	Mash	1 hr.
6.25 g	Gypsum	Water Agt	Mash	1 hr.
0.60 g	Salt	Water Agt	Mash	1 hr.
1 ml	Lactic acid	Water Agt	Mash	1 hr.

Yeast

CellarScience - California Ale

Amount:	1 Each	Cost:	$ 6.99 / each $ 6.99
Attenuation (custom):	85%	Flocculation:	Medium
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 6.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 10.2 psi Temp: 34 °F CO₂ Level: 2.6 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

362

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Brews

Public: Yup, Shared
Last Updated: 2024-01-18 19:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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