Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 ml |
Willamette5 ml Willamette Hops |
|
Extract |
4.5 |
Boil
|
74 min |
45.45 |
23.3% |
|
5 ml |
Centennial5 ml Centennial Hops |
|
Extract |
10 |
Boil
|
74 min |
45.45 |
23.3% |
|
5 ml |
Centennial5 ml Centennial Hops |
|
Extract |
10 |
Mash
|
10 min |
45.45 |
23.3% |
|
5 ml |
Willamette5 ml Willamette Hops |
|
Extract |
4.5 |
Mash
|
10 min |
45.45 |
23.3% |
|
1.50 ml |
El Dorado1.5 ml El Dorado Hops |
|
Extract |
15.7 |
Aroma
|
0 min |
13.64 |
7% |
|
21.50 ml
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
72 °F |
152 °F |
60 min |
Yeast
|
Wyeast - NOTINGHAM
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
65 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
83 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
7 |
5 |
2 |
0 |
12 |
15 |
"EL doraadp ipa" American IPA beer recipe by Brewer #413098. Extract, ABV 4.65%, IBU 195.45, SRM 18.31, Fermentables: (Pale 2-Row - Toasted, Flaked Oats, Flaked Wheat, Flaked Rye, Brewers Malt 2-Row) Hops: (Willamette, Centennial, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-31 13:24 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
