Method:All Grain Style:Altbier Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:6.33 gallons Pre Boil Gravity:1.045
(recipe based estimate)
Post Boil Gravity:1.051
(recipe based estimate)
Efficiency: 73%
(brew house) Hop Utilization:98% Calories:204.5
(Per 16oz)
Carbs:49.8 g
(Per 16oz)
"Anacortes Alt" Altbier beer recipe by Lapua_Grendel. All Grain, ABV 5.19%, IBU 26.87, SRM 13.18, Fermentables: (BEST Pilsen, Bonlander Munich Malt 10L, Caramel / Crystal 60L, Black Malt) Hops: (Cascade, Saaz)
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Last Updated: 2023-12-30 18:07 UTC
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Anacortes Alt
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