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FYIFK

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 140 gallons (fermentor volume)
Pre Boil Size: 173.28 gallons
Post Boil Size: 155.38 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 97%
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Friday December 29th 2023

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

57.6

SRM (morey):

3.8

Mash pH

5.7

Cost $

462.69

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
305 lb	American - Pilsner305 lb Pilsner	$ 0.82 / lb $ 250.10	37	1.8	100%
305 lbs / $ 250.10

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
16 oz	Cascade16 oz Cascade Hops	$ 11.99 / lb $ 11.99	Pellet	5.7	Boil	60 min	11.56	5.5%
16 oz	Chinook16 oz Chinook Hops	$ 13.99 / lb $ 13.99	Pellet	9.7	Boil	60 min	19.68	5.5%
16 oz	Cascade16 oz Cascade Hops	$ 11.99 / lb $ 11.99	Pellet	5.7	Boil	20 min	7	5.5%
16 oz	Chinook16 oz Chinook Hops	$ 13.99 / lb $ 13.99	Pellet	9.7	Boil	20 min	11.92	5.5%
30 oz	Comet30 oz Comet Hops	$ 13.99 / lb $ 26.23	Pellet	11	Whirlpool at 180 °F	0 min		10.3%
30 oz	Cascade30 oz Cascade Hops	$ 11.99 / lb $ 22.48	Pellet	5.7	Whirlpool at 180 °F	0 min	2.74	10.3%
30 oz	Chinook30 oz Chinook Hops	$ 13.99 / lb $ 26.23	Pellet	9.7	Whirlpool at 180 °F	0 min	4.67	10.3%
38 oz	Chinook38 oz Chinook Hops	$ 13.99 / lb $ 33.23	Pellet	9.7	Dry Hop at 180 °F	10 days		13.1%
38 oz	Comet38 oz Comet Hops		Pellet	6.3	Dry Hop at 180 °F	10 days		13.1%
30 oz	Chinook30 oz Chinook Hops	$ 13.99 / lb $ 26.23	Pellet	9.7	Dry Hop at 180 °F	7 days		10.3%
30 oz	Comet30 oz Comet Hops	$ 13.99 / lb $ 26.23	Pellet	11	Dry Hop at 180 °F	7 days		10.3%
290 oz / $ 212.59

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
62 oz	Cascade (Pellet)	$ 11.99 / lb $ 46.46	21.3	21.3%
130 oz	Chinook (Pellet)	$ 13.99 / lb $ 113.67	36.27	44.7%
60 oz	Comet (Pellet) 59.999999862754 oz Comet (Pellet) Hops	$ 13.99 / lb $ 52.46	0	20.6%
38 oz	Comet (Pellet) 37.999999913078 oz Comet (Pellet) Hops			13.1%
290 oz / $ 212.59

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
106.75 gal	162 Strike	Strike	162 °F	150 °F	60 min
116.51 gal	162 Shooting for 152	Sparge	162 °F	152 °F	60 min
Starting Mash Thickness: 1.4 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Type	Use	Time
25 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
45 g	Epsom Salt	Water Agt	Mash	1 hr.
250 g	Gypsum	Water Agt	Mash	1 hr.
10 ml	Phosphoric acid	Water Agt	Mash	1 hr.

Yeast

Imperial Yeast - A04 Barbarian

Amount:	500 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2734 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Brewery Filtered Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	30	240	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

138

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Brews

Public: Yup, Shared
Last Updated: 2024-02-23 17:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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