T'is the Saison Beer Recipe | All Grain Saison by AZBrewer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

T'is the Saison

201 calories 19.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Thursday December 28th 2023
1.061
1.014
6.1%
45.7
9.7
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb BE - Pale Ale9 lb Pale Ale 38 3.4 69.2%
0.50 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 3.8%
1 lb Belgian - CaraVienne1 lb CaraVienne 34 20 7.7%
1 lb Dingemans - Belgian Cara 8 Pils Malt1 lb Belgian Cara 8 Pils Malt 30 6 7.7%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 7.7%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 3.8%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 13.01 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Hop Stand 0 min 2.38 16.7%
0.25 oz CTZ0.25 oz CTZ Hops Pellet 15.5 Boil 60 min 14.41 8.3%
0.75 oz CTZ0.75 oz CTZ Hops Pellet 15.5 Hop Stand 0 min 7.92 25%
1 oz Loral1 oz Loral Hops Pellet 11.75 Hop Stand 0 min 8 33.3%
3 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.10 oz Whirlflock Water Agt Mash 0 min.
0.10 oz Calcium Chloride (dihydrate) Water Agt Mash 0 min.
0.10 oz Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale T-58
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
53.6 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"T'is the Saison" Saison beer recipe by AZBrewer. All Grain, ABV 6.13%, IBU 45.72, SRM 9.71, Fermentables: (Pale Ale, CaraMunich, CaraVienne, Belgian Cara 8 Pils Malt, Flaked Rye, Cane Sugar) Hops: (Cascade, CTZ, Loral) Other: (Whirlflock, Calcium Chloride (dihydrate), Gypsum)
Recipe Picture
Last Updated and Sharing
 
384
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-28 17:59 UTC
NEW Water Requirements:
T'is the Saison
Equipment Profile Used

System Default

Close
Print
Water Requirements:
T'is the Saison
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information