| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 126 lb | Canada Malting - CMC 2-ROW MALT |
$ 0.73 / lb $ 91.98 |
36 | 1.75 | 92.6% |
| 4 lb | Great Western - Light Munich Malt |
$ 0.86 / lb $ 3.44 |
37.3 | 6 | 2.9% |
| 4 lb | Great Western - DextraPils |
$ 0.83 / lb $ 3.32 |
34.5 | 1.5 | 2.9% |
| 2 lb | Bestmalz - BEST Special X |
$ 1.02 / lb $ 2.04 |
34.5 | 132.5 | 1.5% |
| 136 lbs / $ 100.78 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 3 oz | Yakima Chief Hops - Loral LupuLN2 (Cryo) |
$ 0.97 / oz $ 2.91 |
Lupulin Pellet | 19.5 | Boil | 60 min | 14.77 | 16.7% |
| 5 oz | Yakima Valley Hops - Willamette |
$ 0.61 / oz $ 3.05 |
Pellet | 5 | Boil | 15 min | 3.13 | 27.8% |
| 8 oz | Yakima Valley Hops - Willamette |
$ 0.61 / oz $ 4.88 |
Pellet | 5 | Boil | 5 min | 2.01 | 44.4% |
| 2 oz | Yakima Chief Hops - Loral LupuLN2 (Cryo) | Lupulin Pellet | 19.5 | Boil | 5 min | 1.96 | 11.1% | |
| 18 oz / $ 10.84 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 60.5 gal | Strike | 159 °F | 151 °F | 60 min | |
|
Starting Mash Thickness:
2 qt/lb Starting Grain Temp: 70 °F |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 20 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
| 20 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 80 ml | Phosphoric acid | Water Agt | Mash | 0 min. |
| White Labs - Munich Helles Yeast WLP860 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| CO2 Level: 2.65 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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