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Pliny the Elder Clone

Method: Extract
Style: Double IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.66 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 67% (steeping grains only)
Calories: 247 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)

Created: Monday December 25th 2023

Original Gravity:

1.075

Final Gravity:

1.015

ABV (standard):

7.9%

IBU (tinseth):

95.4

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row	37	1.8	62.5%
3.50 lb	Simpsons - Finest Pale Ale Golden Promise3.5 lb Finest Pale Ale Golden Promise	37	2.4	21.9%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	6.3%
1 lb	Briess - DME Pale Ale1 lb DME Pale Ale - (late boil kettle addition)	45	6	6.3%
0.50 lb	Weyermann - Caramunich Type 10.5 lb Caramunich Type 1	33.5	35	3.1%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Yakima Valley Hops - Cascade3 oz Cascade Hops	Pellet	6	Boil	90 min	63.46	22.2%
1 oz	Yakima Valley Hops - Cascade1 oz Cascade Hops	Pellet	6	Boil	45 min	18.15	7.4%
1 oz	Yakima Valley Hops - Centennial1 oz Centennial Hops	Pellet	8.4	Boil	15 min	13.74	7.4%
1 oz	Yakima Valley Hops - Chinook1 oz Chinook Hops	Pellet	13.1	Aroma	0 min		7.4%
1 oz	Yakima Valley Hops - Centennial1 oz Centennial Hops	Pellet	8.4	Aroma	0 min		7.4%
1 oz	Yakima Valley Hops - Simcoe1 oz Simcoe Hops	Pellet	12.9	Aroma	0 min		7.4%
1 oz	Yakima Valley Hops - Cascade1 oz Cascade Hops	Leaf/Whole	6	Dry Hop	14 days		7.4%
1 oz	Yakima Valley Hops - Centennial1 oz Centennial Hops	Leaf/Whole	8.4	Dry Hop at 68 °F	14 days		7.4%
1 oz	Yakima Valley Hops - Chinook1 oz Chinook Hops	Leaf/Whole	13.1	Dry Hop at 68 °F	14 days		7.4%
1 oz	Yakima Valley Hops - Simcoe1 oz Simcoe Hops	Leaf/Whole	12.9	Dry Hop at 68 °F	14 days		7.4%
0.50 oz	Yakima Valley Hops - Cascade0.5 oz Cascade Hops	Leaf/Whole	6	Dry Hop at 68 °F	5 days		3.7%
0.50 oz	Yakima Valley Hops - Centennial0.5 oz Centennial Hops	Leaf/Whole	8.4	Dry Hop at 68 °F	5 days		3.7%
0.50 oz	Yakima Valley Hops - Chinook0.5 oz Chinook Hops	Pellet	13.1	Dry Hop at 68 °F	5 days		3.7%
13.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Yakima Valley Hops - Cascade (Pellet)	81.61	29.6%
2 oz	Yakima Valley Hops - Centennial (Pellet)	13.74	14.8%
1.50 oz	Yakima Valley Hops - Chinook (Pellet)	0	11.1%
1 oz	Yakima Valley Hops - Simcoe (Pellet)		7.4%
1.50 oz	Yakima Valley Hops - Cascade (Leaf/Whole)	0	11.1%
1.50 oz	Yakima Valley Hops - Centennial (Leaf/Whole)	0	11.1%
1 oz	Yakima Valley Hops - Chinook (Leaf/Whole)		7.4%
1 oz	Yakima Valley Hops - Simcoe (Leaf/Whole)		7.4%
13.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal		Strike	160 °F	153 °F	60 min

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 379 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

San Francsisco (Noe Valley) - Copy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

224

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Brews

Public: Yup, Shared
Last Updated: 2024-01-17 01:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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