West Coast Rad Red (NB) ver2 Beer Recipe | Partial Mash American Amber Ale | Brewer's Friend

West Coast Rad Red (NB) ver2

213 calories 22.7 g 22 oz
Beer Stats
Method: Partial Mash
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.129 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mike Warnick
Calories: 213 calories (Per 22oz)
Carbs: 22.7 g (Per 22oz)
Created: Sunday December 24th 2023
1.064
1.017
6.3%
43.5
15.8
n/a
n/a