Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
16 |
Boil
|
60 min |
23.53 |
33.3% |
|
0.40 oz |
Fuggles0.4 oz Fuggles Hops |
|
Pellet |
5.4 |
Boil at 212 °F
|
15 min |
3.94 |
33.3% |
|
0.40 oz |
Fuggles0.4 oz Fuggles Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
7.28 |
33.3% |
|
1.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum (Pellet) 0.39999999908503 oz Magnum (Pellet) Hops |
|
23.53 |
33.3% |
|
0.40 oz |
Fuggles (Pellet) 0.39999999908503 oz Fuggles (Pellet) Hops |
|
3.94 |
33.3% |
|
0.40 oz |
Fuggles (Pellet) 0.39999999908503 oz Fuggles (Pellet) Hops |
|
7.28 |
33.3% |
|
1.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.51 gal |
|
Fly Sparge |
158 °F |
152 °F |
60 min |
Starting Mash Thickness:
2.7 qt/lb
Starting Grain Temp:
70 °F |
Yeast
|
Safale - English Ale Yeast S-04
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
67 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
104 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: dextrose
Amount: 3.4 oz
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Notes
Fermented for 13 days.
Beer mellowed out nicely by day 30, and tasted wonderful.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-24 14:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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