Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Centennial0.2 oz Centennial Hops |
$ 2.49 / oz
$ 0.50 |
Pellet |
10 |
Boil
|
60 min |
48.74 |
100% |
|
0.20 oz
/ $ 0.50
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Centennial (Pellet) 0.19999999954251 oz Centennial (Pellet) Hops |
$ 2.49 / oz
$ 0.50 |
48.74 |
100% |
|
0.20 oz
/ $ 0.50
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
Betagluconase |
Steeping |
98 °F |
104 °F |
30 min |
|
3 gal |
Mash |
Temperature |
104 °F |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 tsp |
Yeast Nutrient
|
|
Other |
Mash |
1 hr. |
Target Water Profile
Cameron, NC, USA
Notes
Strike water volume 2.92 gallons
Mash volume with grains 3.09 gallons
Grain absorption losses -0.16 -0.7
Mash Lauter Tun losses -0.25 -1
Pre boil volume 2.51 gallons
Boil off losses -1.25
Post boil Volume 1 gallon
Volume into fermentor 1 gallon
Total: 2.92
Yeast = 2.3g
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-04 15:28 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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