Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Magnum80 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.47 |
25.8% |
|
70 g |
Saaz70 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.96 |
22.6% |
|
160 g |
Saaz160 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
2.33 |
51.6% |
|
310 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Magnum (Pellet) 80 g Magnum (Pellet) Hops |
|
26.47 |
25.8% |
|
230 g |
Saaz (Pellet) 230 g Saaz (Pellet) Hops |
|
4.29 |
74.2% |
|
310 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
75 L |
|
Infusion |
80 °C |
67 °C |
60 min |
|
95 L |
|
Sparge |
-- |
76 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Lager #1" International Pale Lager beer recipe by Pale Andy. All Grain, ABV 5.88%, IBU 30.77, SRM 4.82, Fermentables: (Pilsner / Export Pilsner, Melanoidin, Vienna) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-16 04:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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