Brew Log History
Target 68°F
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Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.04 gal |
|
Strike |
163 °F |
152 °F |
90 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"That's How I Know About The Ice Cream Store - Milkshake IPA" Specialty IPA: New England IPA beer recipe by blackhawk8200. All Grain, ABV 6.71%, IBU 24.91, SRM 5.61, Fermentables: (Extra pale malt, Brewers Oat Flakes / Flaked oats, Flaked White Wheat, American Honey Malt, Rice Hulls) Hops: (Cascade, Mosaic, Citra, BRU-1, NZ Motueka) Other: (5.2 pH Stabilizer, Yeast Nutrient, Lactose, Vanilla beans - in 2oz Vodka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-16 16:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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