Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
25.56 |
50% |
|
1 oz |
Charles Faram - Fuggles1 oz Fuggles Hops |
|
Pellet |
5.5 |
Boil
|
35 min |
16.64 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
-- |
152 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Yeast
|
- wyyeast london 1968
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
107 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Anglo Americana" Strong Bitter beer recipe by Caoimhin. BIAB, ABV 5.99%, IBU 42.21, SRM 11.55, Fermentables: (Maris Otter Pale Ale Malt, Cara 20 MD (Caravienne) , Medium Crystal) Hops: (Cascade, Fuggles) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-12 23:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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