Chocolate Fluffer nutter Stout Beer Recipe | BIAB Sweet Stout | Brewer's Friend

Chocolate Fluffer nutter Stout

267 calories 28.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 267 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created: Tuesday December 12th 2023
1.080
1.022
7.6%
32.1
50.0
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb US - Pale 2-Row6 lb Pale 2-Row 37 1.8 66.7%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 5.6%
0.75 lb American - Chocolate0.75 lb Chocolate 29 350 8.3%
4 oz American - Black Malt4 oz Black Malt 28 500 2.8%
0.50 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) 41 1 5.6%
1 lb Briess - DME Pale Ale1 lb DME Pale Ale 45 6 11.1%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 32.13 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
16 oz PB2 Peanut Butter Powder Water Agt Mash 0 min.
4 oz Cocoa powder Flavor Mash 0 min.
16 oz Marshmellow Fluff Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Englishtown
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Chocolate Fluffer nutter Stout" Sweet Stout beer recipe by Brewer #300724. BIAB, ABV 7.61%, IBU 32.13, SRM 50, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Chocolate, Black Malt, Lactose (Milk Sugar), DME Pale Ale) Hops: (Fuggles) Other: (PB2 Peanut Butter Powder, Cocoa powder, Marshmellow Fluff)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-01 14:51 UTC
NEW Water Requirements:
Chocolate Fluffer nutter Stout
Equipment Profile Used

System Default

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Water Requirements:
Chocolate Fluffer nutter Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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