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A Real Hockey Player

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 108 gallons (fermentor volume)
Pre Boil Size: 93 gallons
Post Boil Size: 108 gallons
Pre Boil Gravity: 20.1 °P (recipe based estimate)
Post Boil Gravity: 17.4 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 238 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Monday December 11th 2023

Original Gravity:

17.4 °P

Final Gravity:

4.6 °P

ABV (standard):

7.1%

IBU (tinseth):

39.0

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 kg	Thomas Fawcett - Pearl Pale Ale Malt100 kg Pearl Pale Ale Malt	36.8	2.65	72.7%
12.50 kg	Flaked Oats12.5 kg Flaked Oats	33	2.2	9.1%
25 kg	Bestmalz - BEST Pilsen25 kg BEST Pilsen	37	1.9	18.2%
137.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
227 g	Nugget227 g Nugget Hops	Pellet	12.56	First Wort	120 min	14.44	15.9%
400 g	Citra400 g Citra Hops	Pellet	13.1	Boil	15 min	11.97	28%
350 g	Amarillo350 g Amarillo Hops	Pellet	8.6	Boil	15 min	6.88	24.5%
450 g	Simcoe450 g Simcoe Hops	Pellet	13.9	Boil	5 min	5.74	31.5%
1,427 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
227 g	Nugget (Pellet) 227 g Nugget (Pellet) Hops	14.44	15.9%
400 g	Citra (Pellet) 400 g Citra (Pellet) Hops	11.97	28%
350 g	Amarillo (Pellet) 350 g Amarillo (Pellet) Hops	6.88	24.5%
450 g	Simcoe (Pellet) 450 g Simcoe (Pellet) Hops	5.74	31.5%
1,427 g / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Quansant Hut Spring 2024

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

217

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-27 13:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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