BR munich ALE 2 Beer Recipe | BIAB Saison | Brewer's Friend

BR munich ALE 2

163 calories 16.2 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 15 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 12.3 °P (recipe based estimate)
Post Boil Gravity: 12.3 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 16.2 g (Per 12oz)
Created: Saturday December 9th 2023
12.3 °P
2.9 °P
5.0%
37.9
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg BA Malt - Pilsen5 kg Pilsen 37 2 61%
1 kg Flaked Corn1 kg Flaked Corn 40 0.5 12.2%
1.50 kg Weyermann - Munich Type I1.5 kg Munich Type I 38 6 18.3%
0.40 kg Cane Sugar0.4 kg Cane Sugar 46 0 4.9%
0.30 kg Castle Malting - Château Melano0.3 kg Château Melano 35.88 31 3.7%
8.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Columbus80 g Columbus Hops Pellet 15 Boil 15 min 37.89 100%
80 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BR munich ALE 2" Saison beer recipe by Brewer #391307. BIAB, ABV 5.01%, IBU 37.89, SRM 5.1, Fermentables: (Pilsen, Flaked Corn, Munich Type I, Cane Sugar, Château Melano) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-19 01:54 UTC
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