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Melvin IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 963 gallons (ending kettle volume)
Pre Boil Size: 1085 gallons
Pre Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 82% (ending kettle)
Calories: 217 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Friday December 8th 2023

Original Gravity:

16.0 °P

Final Gravity:

4.2 °P

ABV (standard):

6.4%

IBU (tinseth):

0.0

SRM (morey):

5.6

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,925 lb	US - Pale 2-Row1925 lb Pale 2-Row	37	1.8	92.3%
100 lb	Briess - Carapils Malt100 lb Carapils Malt	34.5	1.5	4.8%
30 lb	Briess - Caramel Malt - 40L30 lb Caramel Malt - 40L	35.4	40	1.4%
30 lb	Briess - Caramel Malt - 60L30 lb Caramel Malt - 60L	35.4	60	1.4%
2,085 lbs / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
200 g	Calcium Chloride (anhydrous)	Water Agt	Sparge	1 hr.
150 g	Epsom Salt	Water Agt	Mash	1 hr.
750 g	Gypsum	Water Agt	Sparge	1 hr.
75 g	Salt	Water Agt	Sparge	1 hr.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Alpine

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

196

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Brews

Public: Yup, Shared
Last Updated: 2024-12-19 22:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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