Chestnut Brown Ale Beer Recipe | All Grain American Brown Ale by Odd Company Brewing | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Chestnut Brown Ale

158 calories 15.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 2200 liters (ending kettle volume)
Pre Boil Size: 2350 liters
Pre Boil Gravity: 12.0 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 158 calories (Per 330ml)
Carbs: 15.2 g (Per 330ml)
Created: Thursday December 7th 2023
12.8 °P
2.9 °P
5.3%
20.3
19.8
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 kg American - Pilsner350 kg Pilsner 37 1.8 72.7%
25 kg American - Caramel / Crystal 40L25 kg Caramel / Crystal 40L 34 40 5.2%
12.40 kg American - Black Malt12.4 kg Black Malt 28 500 2.6%
3.50 kg American - Chocolate3.5 kg Chocolate 29 350 0.7%
12.20 kg Belgian - Biscuit12.2 kg Biscuit 35 23 2.5%
25 kg Munich25 kg Munich 37 6 5.2%
50 kg American - Vienna50 kg Vienna 35 4 10.4%
3.50 kg American - Blackprinz3.5 kg Blackprinz 36 500 0.7%
481.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,400 g Centennial1400 g Centennial Hops Pellet 10 Boil 30 min 12.59 41.2%
1,000 g Simcoe1000 g Simcoe Hops Pellet 12.7 Boil 10 min 5.39 29.4%
1,000 g Centennial1000 g Centennial Hops Pellet 10 Whirlpool 0 min 2.27 29.4%
3,400 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1450 L Strike 72 °C 65 °C 60 min
1380 L Sparge 74 °C 74 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
60 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
60 g Calcium Chloride (anhydrous) Water Agt Boil 0 min.
 
Yeast
Escarpment Labs - Krispy
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
High
Optimum Temp:
18 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 9851 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Etown
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Chestnut Brown Ale" American Brown Ale beer recipe by Odd Company Brewing. All Grain, ABV 5.32%, IBU 20.25, SRM 19.81, Fermentables: (Pilsner, Caramel / Crystal 40L, Black Malt, Chocolate, Biscuit, Munich, Vienna, Blackprinz) Hops: (Centennial, Simcoe) Other: (Calcium Chloride (anhydrous))
Recipe Picture
Last Updated and Sharing
 
181
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-09-27 18:55 UTC
NEW Water Requirements:
Chestnut Brown Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Chestnut Brown Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information