Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
15 lb | US - Pale 2-Row | 37 | 1.8 | 81.1% | |
1.50 lb | American - Chocolate | 29 | 350 | 8.1% | |
1 lb | Briess - Brewers Oat Flakes / Flaked oats | 32.2 | 2.5 | 5.4% | |
0.50 lb | American - Roasted Barley | 33 | 300 | 2.7% | |
0.50 lb | American - Black Malt | 28 | 500 | 2.7% | |
18.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Magnum | Pellet | 15 | Boil | 60 min | 35.45 | 100% | |
1 oz / $ 0.00 |
Imperial Yeast - A10 Darkness | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |