Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Crystal35 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
21.22 |
41.2% |
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
10.99 |
58.8% |
85 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
Crystal (Pellet) 85 g Crystal (Pellet) Hops |
|
32.21 |
100% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.36 L |
|
Strike |
75 °C |
67 °C |
60 min |
21 L |
|
Sparge |
64 °C |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
21 °C |
Priming
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Mild" Ordinary Bitter beer recipe by EricOuellet. All Grain, ABV 3.64%, IBU 32.21, SRM 8.35, Fermentables: (Golden Promise Pale Ale Malt, Dark Crystal Malt) Hops: (Crystal) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-09 17:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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