Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 kg |
Barth-Haas - Citra3 kg Citra Hops |
|
Pellet |
12 |
Whirlpool at 78 °C
|
40 min |
21.29 |
29.1% |
|
7 kg |
Barth-Haas - Enigma7 kg Enigma Hops |
|
Pellet |
13.5 |
Dry Hop
|
5 days |
|
68% |
|
300 g |
Barth-Haas - Citra300 g Citra Hops |
|
Pellet |
12 |
Boil at 100 °C
|
60 min |
0.15 |
2.9% |
|
10.30 kg
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
400 L |
|
|
-- |
66 °C |
50 min |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 ml |
Lactic acid
|
|
Water Agt |
Mash |
50 min. |
Target Water Profile
NEIPA
"IPA 129" Specialty IPA: New England IPA beer recipe by CrisFR94. All Grain, ABV 6.05%, IBU 21.44, SRM 5.33, Fermentables: (Extra Pale Ale Malt, Wheat Malt, Flaked Oats, Dextrin Malt, Aromatic Malt) Hops: (Citra, Enigma) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-05 15:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
