Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25.90 g |
Warrior25.9 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
61.25 |
100% |
25.90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25.90 g |
Warrior (Pellet) 25.9 g Warrior (Pellet) Hops |
|
61.25 |
100% |
25.90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
Single Infusion |
Infusion |
155 °F |
155 °F |
60 min |
|
|
|
155 °F |
170 °F |
10 min |
|
Boil |
Infusion |
170 °F |
212 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.40 oz |
Cinnamon stick
|
|
Spice |
Boil |
0 min. |
1.40 oz |
Cinnamon stick
|
|
Spice |
Primary |
0 min. |
1.40 oz |
Cacao Nibs
|
|
Water Agt |
Primary |
0 min. |
Target Water Profile
Kevin’s filtered water
"Xmas Imperial Stout" Russian Imperial Stout beer recipe by ApartmentBrewer. BIAB, ABV 8.75%, IBU 61.25, SRM 35.26, Fermentables: (Maris Otter Pale, Munich - Light 10L, Medium Crystal, Golden Naked Oats, Coffee Malt, Chocolate, Midnight Wheat Malt) Hops: (Warrior) Other: (Cinnamon stick, Cacao Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-04 21:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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