Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Nugget1000 g Nugget Hops |
|
Pellet |
14 |
Boil
|
90 min |
31.73 |
41.7% |
|
700 g |
Hersbrucker700 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
45 min |
5.45 |
29.2% |
|
700 g |
Hersbrucker700 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
2.94 |
29.2% |
|
2,400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Nugget (Pellet) 1000 g Nugget (Pellet) Hops |
|
31.73 |
41.7% |
|
1,400 g |
Hersbrucker (Pellet) 1400 g Hersbrucker (Pellet) Hops |
|
8.39 |
58.4% |
|
2,400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
962.8 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.9 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: InvertSugar
Amount: 5072 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"persimon imperial stout" Russian Imperial Stout beer recipe by Brewer #398967. All Grain, ABV 9.15%, IBU 40.11, SRM 50, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Chocolate, Black Malt, Roasted Barley) Hops: (Nugget, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-18 06:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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