Kolsch Beer Recipe | All Grain Kölsch by Brewer #331755 | Brewer's Friend
Master Every Brew! Upgrade Now & Save 10% with Code: PERFECT10 Sign Up ×

Kolsch

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.63 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday December 2nd 2023
1.048
1.012
4.8%
36.9
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb German - Pilsner18 lb Pilsner 38 1.6 87.8%
2 lb Flaked Barley2 lb Flaked Barley 32 2.2 9.8%
8 oz German - Acidulated Malt8 oz Acidulated Malt 27 3.4 2.4%
20.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Hallertau Hersbrucker3 oz Hallertau Hersbrucker Hops Pellet 1.9 First Wort 0 min 12.78 27.9%
5.50 oz Hallertau Hersbrucker5.5 oz Hallertau Hersbrucker Hops Pellet 1.9 Boil 60 min 19.91 51.2%
1.50 oz Hallertau Hersbrucker1.5 oz Hallertau Hersbrucker Hops Pellet 1.9 Boil 30 min 4.17 14%
0.75 oz Hallertau Hersbrucker0.75 oz Hallertau Hersbrucker Hops Pellet 1.9 Dry Hop 0 days 7%
10.75 oz / 0.00
 
Yeast
BSI - A-65 Kolsch
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
54 - 64 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 174 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.58 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
59 8 0 63 77 0
Mash Chemistry and Brewing Water Calculator
"Kolsch" Kölsch beer recipe by Brewer #331755. All Grain, ABV 4.77%, IBU 36.86, SRM 3.29, Fermentables: (Pilsner, Flaked Barley, Acidulated Malt) Hops: (Hallertau Hersbrucker)
Brewer's Friend Logo
Last Updated and Sharing
 
139
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-06 16:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top