Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
150 kg |
United Kingdom - Maris Otter Pale150 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
30.9% |
|
300 kg |
American - Pilsner300 kg Pilsner |
|
37 |
1.8 |
61.9% |
|
25 kg |
Bairds - Medium Crystal25 kg Medium Crystal |
|
35.4 |
75 |
5.2% |
|
10 kg |
German - CaraRed10 kg CaraRed |
|
34 |
20 |
2.1% |
|
485 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Magnum250 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
4.33 |
11.1% |
|
1,000 g |
East Kent Goldings1000 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
2.86 |
44.4% |
|
1,000 g |
East Kent Goldings1000 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
0 min |
1.14 |
44.4% |
|
2,250 g
/ $ 0.00
|
Yeast
|
- Granvin
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
30 - 40 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
10146 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Etown
Notes
Coles traditional ESB, classic english beer.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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