Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
12.05 |
30% |
25 g |
Artisan - Styrian Goldings25 g Styrian Goldings Hops |
|
Pellet |
2.1 |
Boil
|
20 min |
9.46 |
50% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
2.7 |
Boil
|
20 min |
4.86 |
20% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 L |
|
Strike |
74 °C |
67 °C |
60 min |
5 L |
|
Sparge |
67 °C |
67 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
22 °C |
Target Water Profile
Lovö Stockholm, Sweden 2017
"B@Z Brown" American Brown Ale beer recipe by hackanome. All Grain, ABV 5.7%, IBU 26.37, SRM 16.99, Fermentables: (Maris Otter Pale, CaraRed, Special B, Chocolate) Hops: (Saaz, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-18 17:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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