Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Artisan - Fuggle (UK)2 oz Fuggle (UK) Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
24.84 |
66.7% |
1 oz |
Charles Faram - Bouclier1 oz Bouclier Hops |
|
Leaf/Whole |
8 |
Boil
|
30 min |
15.27 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 qt |
|
Fly Sparge |
60 °F |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Oak Cubes Medium Toast
|
|
Flavor |
Boil |
10 min. |
0.50 oz |
Coffee
|
|
Flavor |
Boil |
10 min. |
1 lb |
Lactose
|
|
Water Agt |
Primary |
0 min. |
3 oz |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"KURIPALE Imperial" Imperial Stout beer recipe by Brewer #412106. Extract, ABV 4.21%, IBU 40.11, SRM 38.02, Fermentables: (Dark Crystal 80L, Crystal 15L, Caramel / Crystal 10L, Oat Malt) Hops: (Fuggle (UK), Bouclier) Other: (Oak Cubes Medium Toast, Coffee, Lactose, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-27 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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