Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
23.73 |
6.7% |
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
11.78 |
6.7% |
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
8.6 |
6.7% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
5.36 |
17.8% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Hop Stand at 80 °C
|
0 min |
|
8.9% |
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
17.8% |
40 g |
Mosaic40 g Mosaic Hops |
$ 0.06 / g
$ 2.40 |
Pellet |
12.5 |
Dry Hop
|
5 days |
|
17.8% |
40 g |
cascade40 g cascade Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
17.8% |
225 g
/ $ 2.40
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
Chinook (Pellet) 65 g Chinook (Pellet) Hops |
|
44.11 |
29% |
40 g |
Citra (Pellet) 40 g Citra (Pellet) Hops |
|
5.36 |
17.8% |
40 g |
Columbus (Pellet) 40 g Columbus (Pellet) Hops |
|
|
17.8% |
40 g |
Mosaic (Pellet) 40 g Mosaic (Pellet) Hops |
$ 0.06 / g
$ 2.40 |
|
17.8% |
40 g |
cascade (Pellet) 40 g cascade (Pellet) Hops |
|
|
17.8% |
225 g
/ $ 2.40
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.5 L |
|
Strike |
74 °C |
66 °C |
75 min |
22.5 L |
|
Fly Sparge |
85 °C |
77 °C |
-- |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
brewbrite
|
|
Fining |
Boil |
50 min. |
0.25 each |
Protofloc
|
|
Water Agt |
Boil |
50 min. |
100 g |
Phantasm Powder
|
|
Flavor |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
Notes
Need to finish at 1.006 Add dry hop while final fermentation to get to 1.006
Add Dextrose if low 1.043 target
Use brewbrite 4g 10 mins from the end, mix and return
Phantasm added in whirlpool.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-27 18:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top